7 Global Recipes That Can't Be Missed

Tacos al Pastor (Mexico): Marinated pork cooked on a vertical spit, sliced, and served with pineapple, onion, and cilantro in tortillas.

Chicken Tikka Masala (India): Tender chicken pieces marinated in yogurt and spices, cooked in a creamy tomato-based sauce, served with rice or naan.

 Ratatouille (France): A flavorful vegetable stew made with eggplant, zucchini, bell peppers, tomatoes, and herbs like thyme and basil.

Pad Thai (Thailand): Stir-fried rice noodles with shrimp or chicken, tofu, bean sprouts, peanuts, and a tangy tamarind sauce.

Paella (Spain): A traditional Spanish rice dish with saffron, seafood (like shrimp and mussels), chicken, chorizo, and vegetables.

Sushi Rolls (Japan): Nori seaweed wrapped around vinegared rice, with fillings like raw fish (sashimi), avocado, cucumber, and crab stick.

Moussaka (Greece): A layered casserole dish with eggplant, ground meat (usually lamb), tomato sauce, and topped with a creamy béchamel sauce.

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